Tuesday, February 14, 2012

Chocolate Fondue

Maybe I'll edit this post when I have a good chocolate recipe to add. The one we made today was only okay. This one had a milk + semisweet chocolate base. However, we did make some fun dippers. Did I remember to take a picture of the fantastic display? Nope. blogging fail.


drizzling with chocolate

  • Ice cream: use a small cookie scoop to make small portions of ice cream and freeze them on a cookie sheet ahead of time. This time we used our favorite flavor, cinnamon.
  • Cookie dough: make a recipe of dough without egg and portion and freeze like the ice cream.

dipping in chocolate

  • Pound cake: buy a pound cake in the freezer aisle and slice into squares
  • Rice Krispie Treats: slice into squares
  • Fruit: we used strawberries and bananas
  • Cream Puffs: grab whatever sweets you may have in your freezer- cream puffs were super good
  • Marshmallows: would be even better with homemade/flavored 'mallows

No comments:

Post a Comment